Homemade Banana Pudding

+ 3 tablespoons granulated sugar

and ½ tablespoons cornstarch

egg, room temperature

egg yolks, room temperature

whole milk (don’t substitute for anything else, or it won’t be as rich)

vanilla extract

kosher salt

unsalted butter

large (ripe) bananas, sliced thinly

batch of homemade vanilla wafers* (or 10 oz. of store bought ones.)

heavy cream

vanilla extract

powdered sugar