INGREDIENTS
1
Basil, fresh
3 cloves
Garlic
2
jars Muir glen tomatoes, Fire Roasted
1/2 tsp
Oregano, dried
1
Sweet onion
2 tbsp
Cane sugar, pure
2 tsp
Kosher salt
1
Pepper, cracked
2 tbsp
Olive oil
1
splash Cream
1/2 cup
Heavy cream
2 cups
Water
Garnish