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Sweet Cherry Pie with Amaretto Whipped Cream.

Jessica, How Sweet Eats
  • 240 minutes
  • Serves 9

INGREDIENTS

crust (as a note, this makes 3 pie crusts)

4 cups

sifted all-purpose flour

1 tbsp

sugar

3 tsp

salt

1

large egg, lightly beaten

1 tsp

white vinegar

1/2 cup

ice cold water

1 1/2 cups

cold unsalted butter, cut into pieces (3 sticks or 24 tablespoons)

filling

2 lb

fresh sweet/bing/black cherries, pitted

1/2 cup

cornstarch

1/2 cup

sugar

1 tsp

vanilla bean paste

3 tbsp

unsalted cold butter, cut into small chunks

1

egg, lightly beaten

sugar for sprinkling

amaretto whipped cream

2 cups

cold heavy cream

2 tbsp

amaretto

2 tbsp

powdered sugar

1/4 tsp

almond extract