INGREDIENTS
1
pretzel bun (or 2 slices of pretzel bread!)
2
slices romaine lettuce
2
or 3 slices of leftover turkey
3
slices cooked bacon
1
tomato, sliced
1/2
avocado, sliced
1
big-ass handful of kettle cooked potato chips
1
egg, cooked to your liking (poached or fried!)
cranberry mayo
1/3 cup
mayo
2 tsp
dijon mustard
2
to 3 tablespoons leftover cranberry sauce