INGREDIENTS
1
Basil, fresh
1 clove
Garlic
1
Summer squash, medium yellow
1 tbsp
Thyme, fresh
1
Zucchini, medium
1
Egg white
1
Egg yolk
1 tbsp
Honey
1 1/2 cups
All-purpose flour, unbleached
1/4 tsp
Salt
1 tbsp
Olive oil
1/4 cup
Ice water
8 tbsp
Butter
2 oz
Cream cheese
1/4 cup
Mozzarella
1/2 cup
Parmesan
1 cup
Ricotta cheese
1 tsp
Water