INGREDIENTS
1 lb
pasta - any shape works
1 tbsp
olive oil
8 ozs
crimini mushrooms - stems removed
3 links
style sausage - we
3 handfuls
spinach
2 tbsps
olive oil
1
onion
1/4 tsp
kosher sea salt
4 cloves
garlic
3/4 cup
red wine
1 tbsp
sage
1/2 tsp
anchovy paste
2 tbsps
tomato paste
1 cup
tomatoes
16 ozs
roasted peppers
1/4 tsp
paprika
1/4 tsp
cayenne pepper
1/4 cup
parmesan cheese