INGREDIENTS
1 serving
this is my all-time favorite dessert.....ever. i live where there used to be no carrabba's
2 lbs
boxes of duncan hines fudge brownie mix
2
use the egg recipe and milk instead of water
4 Cs
chocolate mousse
1/8 C
kahlua
4 Cs
whipped cream
2 ozs
semi-sweet chocolate
2
mix brownies using 2 eggs recipe and milk not water
4
pour batter into pans and bake
6
allow to cool completely. remove one brownie
7
turn the brownie upside down and return to pan. brush the brownie
8
spread 2 cups of the mousse evenly over the brownie
9
shave chocolate
11
repeat layers
12
eat to your hearts content! refrigerate to store
1 serving
hello blog followers :)
3
line 2- 13x9" pans
5
bake until a toothpick comes out clean. **do not over cook