INGREDIENTS
1 cup
plus 2 tablespoons dark cocoa powder
2
and ¼ cups all-purpose flour
2
and ¼ cups sugar
2
and ¼ teaspoons baking soda
1 tsp
baking powder
1 tsp
salt
3
large eggs
1 cup
plus 2 tablespoons warm water
1 cup
plus 2 tablespoons buttermilk
4 1/2 tbsp
safflower oil
1 1/2 tsp
pure vanilla extract
6 oz
dark chocolate, chopped
1/2 cup
heavy cream
1
few drops of peppermint extract
4 oz
cream cheese, softened
3 sticks
butter, softened
5 cups
powdered sugar
1 tsp
vanilla extract
1/4 tsp
peppermint extract
large pinch of salt
milk as needed (I used about 1 tablespoon)
2
crushed candy canes for decorating