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Avocado Fries with Queso Cheese Dip

By Joy the Baker
  • minutes
  • Serves

INGREDIENTS

2

medium ripe avocados

juice of 1 lime

2

large eggs

2 tbsp

water

1/2 cup

all-purpose flour

1/2 tsp

salt

1 tsp

chili powder

generous pinch of cayenne pepper

1 1/4 cups

panko bread crumbs

1/2 tsp

salt

1/2 tsp

fresh cracked black pepper

salt, lemon, cayenne pepper for sprinkling

3 cups

extra-sharp cheddar cheese

1 1/2 cups

Monterey Jack cheese

1 tbsp

cornstarch

1/4 cup

whole milk

1 4 ounce can

diced milk green chiles, juice reserved