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Red Velvet Moon Pies

sweetapolita.com
  • minutes
  • Serves 12

INGREDIENTS

2 1/2 cups

all-purpose flour

2 tsp

dark cocoa powder

1 tsp

baking soda

1 tsp

cornstarch

1/2 tsp

salt

1 stick

+ 6 tablespoons (210 g) unsalted butter, softened

1 cup

sugar

1/2 cup

light brown sugar

1 tbsp

Red Velvet Bakery Emulsion (see Sweetapolita's Notes)

2

eggs

1 tsp

vinegar

2

egg whites, room temperature

cream of tartar

2/3 cup

light corn syrup

salt

1 cup

confectioners' sugar

1 tsp

vanilla bean paste

12 oz

best-quality dark chocolate, chopped or callets

1/4 cup

vegetable oil

Rainbow nonpareils