INGREDIENTS
1/2 cup
Raisins
2
Egg, large
1 tbsp
Lemon juice
2 tsp
Cinnamon, ground
1/2 tsp
Coarse or kosher salt
2 1/3 cups
Flour
1 cup
Granulated sugar
1 tsp
Vanilla extract
4 tbsp
Breadcrumbs, plain
14 tbsp
Butter
2 tbsp
Water
3 1/3 pounds (1500 grams or about 5 large apples) peeled, cored and sliced