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Caramelized Banana Oatmeal Breakfast

By Joy the Baker
  • 35 minutes
  • Serves

INGREDIENTS

2

Diagonally sliced bananas

1/2 cup

Steel-cut oats

3 tbsp

Honey

1/4 cup

Brown sugar, lightly packed light

1

Cinnamon, ground

1/4 tsp

Salt

1

good pinch Salt

1

Pecans, toasted

3 tbsp

Butter, unsalted

1 cup

Greek yogurt

1 tbsp

Heavy cream or whole milk

3 cups

Water