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Peanut Butter, Bacon, and Banana French Toast Sandwiches

By Joy the Baker
  • 25 minutes
  • Serves

INGREDIENTS

6

slices Bacon, crisp cooked

1

Banana

5

Eggs, large

1/2 cup

Peanut butter, smooth

3 tbsp

Brown sugar, lightly packed light

1/2 tsp

Cinnamon, ground

1/4 tsp

Salt

2 tsp

Vanilla extract, pure

1

loaf Unsliced brioche bread

2 tbsp

Butter, unsalted

3 tbsp

Heavy cream

1 cup

Whole milk