INGREDIENTS
1 1/8 cups
warm water
3 tsp
active yeast
1 tbsp
honey
1 tbsp
olive oil
1 1/2 cups
flour
1 1/2 cups
flour
1 tsp
salt
6 slices
bacon
1 large
shallot
1 tbsp
garlic
1/2 lb
brussels sprouts stems removed
1/4 tsp
pepper
1/8 tsp
salt
8 oz
mozzarella cheese
2 tbsp
parmesan cheese