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Quattro Formaggi Flatbread.

Jessica, How Sweet Eats
  • 35 minutes
  • Serves 4

INGREDIENTS

1 3/4 cups

all-purpose flour

1 tsp

baking powder

1/2 tsp

salt

1/2 cup

water

1/3 cup

olive oil plus more for brushing

2

garlic cloves, minced

1/3 cup

ricotta cheese

6 oz

mozzarella cheese, freshly grated

4 oz

parmesan cheese, freshly grated

4 oz

gorgonzola cheese, crumbled