INGREDIENTS
1 lb
Chicken breasts or thighs, boneless and skinless
1 cup
Cucumber
2 cloves
Garlic
1
Lemon, juice and zest
1 tsp
Oregano
1/4 cup
Red onion
6 cups
Romaine lettuce
1 cup
Tomato
1/4 cup
Feta and dill dressing or tzatziki sauce, creamy
1/4 cup
Kalamata olives, pitted and coarsely chopped
1/4 tsp
Pepper
1/4 tsp
Salt
1/4 cup
Olive oil
1/4 cup
Feta
1 tbsp
Yogurt