INGREDIENTS
1 serving
sweet potato chicken stir-fry
2 tbsp
lime juice
2 tbsp
sesame oil
1 serving
salt
1 serving
bell pepper
1 lb
chicken breasts
1/4 cup
creamy peanut butter
1 tbsp
lime juice
1 tbsp
soy sauce
1 tsp
rice wine vinegar
1
garlic clove
1 tsp
ginger
1/2 tsp
pepper flakes
1/4 cup
water
1 small
bell pepper
1 small
bell pepper
1 small
bell pepper
1 medium
sweet potato
2 cups
broccoli florets
1/2 tbsp
sesame oil
1 serving
green onions
1 serving
peanuts
1 large
in a bowl
2
add chicken to mixture and stir until completely coated
3
cover
4 smalls
in a bowl
5 larges
spiralize bell peppers and sweet potato into a bowl
6 larges
saucepan over medium-high heat and add chicken. cook
7
once through
8
cook
9
add in the chicken and peanut sauce and stir to coat
10 media
reduce heat to low and cook
11
top
4
1 serving
preparation
12
enjoy