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Chicken Corn Soup - Cook with Hamariweb.com

hamariweb.com
  • minutes
  • Serves

INGREDIENTS

1

take bony part from chicken

5 cups

add bones again to the broth and cook again. remove from heat when broth is left

1 can

take one of corn and make a paste in grinder. you can also use corn

4 Tablespoons

mix of corn flour in half cup water

1 serving

beat the egg whites and place aside

1 serving

strain the broth and put in to a pan. when it starts

1 serving

when it is enough

1 serving

serve

1 serving

when it gets thoroughly