INGREDIENTS
400 Grams
spaghetti noodles
1 Pound
ground beef
1 medium
onion
1/2
bell pepper
6
button mushrooms
4 Tablespoons
tomato paste *or 1 cup of tomato sauce
2 media
potatoes
1 Teaspoon
turmeric
1/2 Teaspoons
pepper
1/2 Teaspoons
oregano *optional
1 Teaspoon
salt
1 Teaspoon
salt
1 serving
water
1 serving
vegetable oil