INGREDIENTS
6 oz
regular elbow macaroni
3 cups
prechopped broccoli florets
3 slices
bacon
12 oz
chicken breasts
1 tsp
kosher salt
1 tbsp
garlic
13/100 tsp
ground turmeric
1/4 cups
milk
1 cup
chicken stock
1/4 cup
flour
1 1/4 cups
sharp cheddar cheese