INGREDIENTS
5
Eggs
1 1/4 cups
Almond flour
1/2 tsp
Baking soda
1 dash
Black pepper
1/4 cup
Chia meal
1/3 cup
Coconut oil or avocado oil
1 tsp
Poppyseed
1
Pumpkin seed for topping and extra poppyseed
1/2 tsp
Sea salt
1 tsp
White vinegar or apple cider vinegar