INGREDIENTS
245 gs
milk
2 tbsp
butter
1 tbsp
granulated sugar
1 1/2 cups
sourdough starter
500 gs
flour
839 gs
water
1 tbsp
baking soda
1 large
egg
2 tsp
sea salt
1 tsp
garlic salt
1 tsp
onion powder
1 tsp
parmesan
1 tsp
cinnamon
1 tsp
granulated sugar
1 cup
whole milk
4 tsp
flour
1/2 tsp
salt
2/3 cup
sharp cheddar cheese
1/4 tsp
black pepper