INGREDIENTS
1 tbsp
black pepper
8 servings
bread
2 cups
buttermilk
6 tbsp
cayenne pepper
7 lb
chickens
1 tsp
chili powder
2 tbsp
dark brown sugar
8 servings
deep dish pie crust
4 larges
eggs
4 cups
flour
1 tsp
garlic powder
2 tbsp
hot sauce
2 tbsp
kosher salt
1 tsp
paprika
10 cups
vegetable oil