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How To Make Homemade Mozzarella Cheese – 1 Pound For Less Than $2.50

www.ecosnippets.com
  • minutes
  • Serves

INGREDIENTS

1 gal

milk )

1 tsp

citric acid

2 tsps

cheese salt

1 serving

big pot

1/4

rennet tablet

1 serving

thermometer

1 serving

slotted spoon