INGREDIENTS
1/2 cup
quinoa
1 cup
water
4 cups
mix of cabbage
1 cup
snap peas
1
bell pepper
6
green onions
1/2 cup
cilantro
1/2 cup
roasted peanuts*
2 tsps
sesame seeds
1 serving
lime wedges
1/3 cup
natural peanut butter
1/4 cup
coconut aminos
3 Tbsps
lime juice
2 tsps
rice vinegar
1 1/2 tsps
sesame oil
1 tsp
ginger
1 clove
garlic
1/2 tsp
pepper flakes
1/2 tsp
sea salt
1 serving
warm water if needed