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Linguine With Lemon, Garlic And Thyme

www.nigella.com
  • 45 minutes
  • Serves 4

INGREDIENTS

225 gs

chestnut mushrooms

80 mls

extra virgin olive oil

1 bunch

fresh parsley

4 sprigs

fresh thyme

1 small clove

garlic

1

juice of lemon

500 gs

linguine

2 Tbsps

parmesan

4 servings

bell pepper

1

salt