INGREDIENTS
1/2 tsp
baking soda
36 servings
candy cane
1/2 cup
canola oil
1 large
egg
1 Tbsp
food coloring
1/2 cup
light brown sugar
1/4 tsp
salt
1 cups
unbleached flour
1/4 cup
unsweetened cocoa powder
1/2 tsp
vanilla extract
1/2 cup
white sugar
1 tsp
white vinegar