INGREDIENTS
1 Lbs
sausage links
1 Sheet
puff pastry
1 serving
egg
2 Tbs
mayonnaise
1/4 C
apricot pineapple jelly
1 serving
click here to print recipe
1 serving
bread
1 serving
dip
1 serving
pork sausage
1 serving
posh piggies
2 Tbs
dijjonaise
1 serving
posted by
1 serving
marybeth
1 serving
at
4
pm
1 serving
appetizer