Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
adapted from food.com
14 ozs
condensed milk
8 ozs
caramel topping
1 cup
heavy whipping cream
1/4 cup
powdered sugar
1 tsp
vanilla extract
2
heath bars
1 stick
bake your chocolate cake in a 9" x 13" cake pan. when it comes out of the oven
1 serving
adapted from my mom's recipe
20 ozs
pineapple
3/4 cup
sugar
2 tbsps
rum
7 ozs
vanilla pudding
3 cups
milk
2
bananas
1 cup
heavy whipping cream
1/4 cup
powdered sugar
1 tsp
vanilla extract
3/4 cup
coconut
1/2 cup
pecans
1 serving
mix the pudding
1 serving
adapted from chickens in the road
2 cups
flour
1 1/2 cups
sugar
1 tbsp
baking powder
3/4 cup
milk
1/4 cup
tbsp vegetable oil
3
eggs
1 tsp
vanilla extract
3/4 cup
water
1 serving
preheat the oven to 350°f. spray a 9x13" cake pan
1 serving
in a bowl
1 serving
add the milk and vegetable oil. mix in the eggs one at a time. add the vanilla extract
1 serving
mix in the water. pour the batter into the cake pan. bake