INGREDIENTS
1 1/2
lbs Chicken, tenders
1/4 cup
Chives
1 cup
Corn kernals
1
Garlic clove
1 cup
Peas, fresh Spring
1
Shallot, medium
1 tbsp
Hot sauce
1
Lime (juice)
1
packet Hidden valley original ranch salad dressing & seasoning mix
2 tsp
Paprika
2
Salt & freshly cracked black pepper
7/16 cup
Olive oil, extra-virgin
2 cups
Panko breadcrumbs
1/2 cup
Blue cheese crumbles
1 1/2 cups
Buttermilk