Pineapple Glazed Salmon with Avocado Salsa

INGREDIENTS

fillets

tidbits

tablespoons low sodium soy sauce

2 cloves

minced garlic

1/8 tsp

cayenne pepper

tidbits (from drained can used for juice above)

avocado, pitted and diced

jalapeno pepper, seeded and diced

1/2

small red onion, diced

1/4 cup

chopped fresh cilantro

1/4 tsp

kosher salt

2 tbsp

freshly squeezed lime juice