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weekend cooking - sugar waffles from liege

jagnascorner.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

belgian beers

1 serving

waffles

1 serving

are many sorts of waffles

1 serving

the nicer the colder the weather is and the waffles warmer

1 can

belgium you get waffles anywhere: in a supermarket

1 serving

only will you get the great taste of waffles

1 serving

liege sugar waffles

750 gs

flour

270 mls

milk

70 gs

yeast

3

eggs

2

egg yolks

15 gs

salt

1 tbsp

vanilla sugar

400 gs

very butter

500 gs

pearl sugar

1 serving

until the dough is smooth. cover the bowl

1 serving

punch dough down

1 serving

while - only until the butter is in. you don't want the sugar

20 balls

divide the dough into

1 serving

have to fit into your waffle iron)

1 serving

preheat the waffle iron - remember not to grease it! when the iron is

1 balls

start frying the waffles: place the dough in the iron

1 serving

close the lid and let the waffles fry for

4

until golden brown

1 serving

because of the amount of butter and sugar in the dough your iron will be

1 serving

there are some things belgium that are really bad

1 serving

but

1 serving

there are also some things belgium that are wonderful - like

1 serving

there

1 serving

extremely sweet. one thing they have in common

1 serving

least those that i have already tried) is that they are very

1 serving

in

1 can

you make them at home - then not

1 c

husbands

20

1 serving

warm place to rise

1 serving

to dissolve

1 serving

warm place to rise

1 serving

just one remark

1 serving

total mess at the end