Favoreats
Favoreats LLC
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INGREDIENTS
1
head Cauliflower
1 cup
Chickpeas, cooked
1
Shallot, large
4 cups
Spinach, leaves
8 cups
Vegetable broth
1 1/2 cups
Arborio rice
1
Black pepper, Fresh ground
1 tsp
Kosher salt
2 tbsp
Olive oil
2 1/2 tbsp
Butter
3/4 cup
Parmesan cheese
3/4 cup
White wine, dry