INGREDIENTS
5
Eggs, large
1/2 cup
Brown sugar, light
2 tbsp
Cocoa powder [original recipe uses dark cocoa poweder
1 1/4 cups
Flour
1 tsp
Salt
1 2/3 cups
Semi-sweet chocolate chips [original recipe uses
1 1/2 cups
Sugar
2 tsp
Vanilla extract
1 tsp
Espresso, instant powder
2 sticks
Butter