INGREDIENTS
1 1/2
lbs Flank steak
2
Garlic cloves
1
White onion, small
1
Dill pickle, whole
1/4 cup
Lime juice, fresh
1
Salt and freshly ground pepper, Coarse
1/4 tsp
Cumin, ground
1
Loaf ciabatta (16 inches)
1/2 cup
Orange juice, fresh
2 tbsp
Butter, unsalted
6 oz
Gruyere cheese