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Barley Risotto With Asparagus and Parmesan

www.realsimple.com
  • 45 minutes
  • Serves 4

INGREDIENTS

5 cups

chicken broth

2 tbsp

olive oil

1 large

onion

1 large clove

garlic

1/2 cups

barley

1 cup

wine

1 lb

asparagus

1/2 tsp

kosher salt

1/4 tsp

pepper

2 oz

parmesan