INGREDIENTS
1/4 cup
light-brown sugar
1 tsp
baking soda
1 1/2 tsp
baking powder
1/2 tsp
salt
2 tsp
freshly cracked pepper
3 larges
eggs
1 cup
butter
2 cups
buttermilk
6 slices
hormel® label® premium pecanwood bacon
1 cup
cheddar cheese
5
green onions
2 cups
our