INGREDIENTS
2 lbs
hash browns
1 lb
breakfast sausage
1/2 cup
onion
1/2 cup
bell pepper
10
eggs
1 cup
half and half
1/2 tsp
salt
1/2 tsp
seasoned salt
1/2 tsp
pepper
2 cups
cheddar cheese
2 cups
mozzarella cheese
1 serving
in a separate bowl whisk the eggs
1 serving
set the slow cooker on low and cook
1 serving
serve