INGREDIENTS
Honey Mustard:
1/2 cup
mayonnaise
1 tbsp
honey
2 tsp
Dijon mustard
1/2 tsp
yellow mustard
1/2 tsp
cider vinegar
1/4 tsp
dried tarragon
Smoky BBQ Sauce:
1/2 cup
ketchup
1 tbsp
Worcestershire sauce
2 tsp
brown sugar
1 tsp
cider vinegar
1/2 tsp
yellow mustard
1/2 tsp
Dijon mustard
1/4 tsp
garlic powder
1/4 tsp
liquid smoke
pepper
Ranch Sauce:
1/2 cup
light sour cream
1 clove
garlic, pressed
1 tbsp
buttermilk
1 tsp
mayonnaise
1/2 tsp
lemon juice
1/4 tsp
salt
1/4 tsp
sugar
dill
Italian seasoning
pepper