INGREDIENTS
1 tsp
coconut oil
2
onions
3
garlic cloves
1 tbsp
ginger
1/2
chilli
1/2 tsp
cumin seeds
1/2 tsp
coriander seeds
1/2 tsp
mustard seeds
2 tsps
ground turmeric
1 tsp
garam masala
200 gs
lentils
1 can
canned tomatoes
1 can
coconut milk
500 mls
vegetable broth/stock
1 serving
salt and pepper
1
juice of lemon
2 handfuls
spinach