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Favoreats LLC

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Orange-Roasted Salmon with Yogurt-Caper Sauce

www.finecooking.com
  • minutes
  • Serves 6

INGREDIENTS

2 Tbs

olive oil; more

36 ozs

skin-on center-cut salmon fillets

1 1/2 tsps

orange zest

3/4 tsp

kosher salt; more

1 serving

pepper

3/4 cup

whole-milk yogurt

2 Tbs

flat-leaf parsley

1 1/2 Tbs

capers

1 Tbs

orange juice