INGREDIENTS
2 lb
tri tip steak
2 tbsp
olive oil
1/2 tsp
kosher salt
1/2 tsp
celery salt
1/4 tsp
pepper
1/4 tsp
granulated garlic
1 tbsp
vegetable oil
1 tsp
garlic
3/4 cup
ketchup
1/2 cup
cider vinegar
1/4 cup
firmly brown sugar
3 tbsp
worcetershire sauce
1 1/2 tbsp
mustard
2 tsp
soy sauce
1/2 tsp
chili powder
1 serving
tabasco sauce