INGREDIENTS
2 lbs
chicken breast
2 tbsps
vegetable oil
1/2 cup
cornstarch
1 1/2 cups
all purpose flour
2 larges
eggs
1 cup
no sugar added orange juice
1 tbsp
ginger paste
1 tbsp
garlic
1 tbsp
rice wine
1 cup
granulated sugar
1/4 cup
brown sugar
1/2 cup
soy sauce
1 tbsp
sriracha
1 tsp
pepper
2 tbsps
cornstarch
2 tbsps
orange juice