INGREDIENTS
1/4 cup
parmesan cheese
1/4 cup
panko breadcrumbs
1 tsp
paprika
12 oz
chicken breasts
8 oz
broccoli florets
1
unit demi baguette
2 tbsp
garlic herb butter
5 tsp
olive oil
1 serving
salt
1 serving
bell pepper
2
unit oven-ready aluminum trays