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Favoreats

Favoreats LLC

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Spring Vegetable Egg Casserole

Two Peas & Their Pod
  • 50 minutes
  • Serves 10 to 12

INGREDIENTS

1 tbsp

olive oil

1/2 cup

diced yellow onion

2 cups

asparagus, cut into 1-inch pieces

2

cups chopped broccoli florets

6 cups

packed fresh spinach leaves

2 cloves

garlic, minced

1 14 ounce can

artichoke hearts, drained and roughly chopped

2 tbsp

freshly chopped basil

2

green onions, sliced

4

ounces shredded Havarti cheese 

12

large eggs, whisked

1/2 cup

Almond Breeze Original Almond Milk 

1/3 cup

crumbled feta cheese

Salt and black pepper,