INGREDIENTS
2 1/2 cups
all-purpose flour
1/2 cup
unsweetened cocoa powder
1 tsp
baking soda
1/2 tsp
salt
1/2 cup
whole milk
1/2 cup
sour cream
1 cup
unsalted butter, softened to room temp
1 1/2 cups
granulated sugar
4
large eggs
2 tsp
vanilla extract
1 cup
milk chocolate chips
chocolate sprinkles for topping
chocolate ganache
5 oz
chopped milk chocolate
1/3 cup
heavy cream
1/4 tsp
vanilla extract
peanut butter frosting
1 cup
creamy peanut butter
1 tbsp
coconut oil
1 tbsp
powdered sugar