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Baked Peaches and Cream Oatmeal

Jessica, How Sweet Eats
  • minutes
  • Serves

INGREDIENTS

1

Peach, large

2

Eggs, large

3 cups

Rolled oats, old-fashioned

2 tsp

Baking powder

1/2 cup

Brown sugar

1/4 tsp

Nutmeg

1/2 tsp

Salt

1 tbsp

Vanilla extract

1

Whipped cream

1

Almonds, toasted

1/4 cup

Butter, unsalted

1

Milk or heavy cream

1/2 cup

Peach jam or peach butter

1 cup

Whole milk