INGREDIENTS
3
lbs Chicken pieces, bone in skin on
1 tbsp
Garlic
1 tsp
Ginger, dry
1 tsp
Ginger
1
Lemon, Zest from
1 lb
Plums, fresh
1/4 cup
Scallions
1/3 cup
Lemonade concentrate, frozen
1 tsp
Coleman's dry mustard
3/4 cup
Plum sauce, jarred
2 tbsp
Soy sauce
1 tsp
Sriracha chili sauce
1
Jasmine rice
1/4 tsp
Nutmeg
1/4 cup
Sugar
1 tbsp
Untoasted sesame seeds
2 tbsp
Olive oil, extra virgin
1 tbsp
Sesame oil, toasted
1/4 cup
Orange juice