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INGREDIENTS

1 serving

smoking a turkey breast in an electric smoker

1 serving

connective tissues and fat require low and slow cooking in order to

1 serving

browns and looks more appealing

1 serving

turkey breast electric smoker setup

1 rack

remove the water pan from its normal position

1 rack

put the upper food into position. there should be plenty of room left above the top of the water pan

1 serving

put the turkey breast into the electric smoker

1 serving

tips

1 serving

turkey breast in an electric smoker

1 serving

break down

1 serving

if everything goes right

1 serving

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