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Favoreats

Favoreats LLC

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Grilled Steak with Green Beans and Mustard-Shallot Sauce

Deliciously Organic
  • minutes
  • Serves

INGREDIENTS

1 1/2

lbs Sirloin steak

1 lb

Green beans

2

Shallots, medium

1/4 cup

Dijon mustard

1

Black pepper, Freshly ground

1

Celtic sea salt

3/4 tsp

Celtic sea salt

6 tbsp

Olive oil

1/4 cup

Red wine vinegar